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Old Nov 6, 2010, 3:14 AM
cortney cortney is offline
Airline Employee (NOT OFFICIAL REP)
 
Join Date: Sep 2009
Posts: 288
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HA!! we did!!! and believe it or not they listend!! we usually get 60% chicken and 40% pasta out of Germany but we still run out of dried up crap chicken. the other day it was about 80%pasta and 20% fish out of Bishkek...guess what..ran out of pasta...it happens all the time, not everybody gets their first choice...bottom line, when i fly as a passenger, i usually dont either since im in sardine class in the center seat but i eat what is left over and deal with it or bring my own snacks